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The Alphonso mango, or “Hapus,” is a jewel in Ratnagiri’s agricultural crown, as the region is responsible for approximately 50% of Indiaโs total Alphonso mango production. This prestigious variety thrives due to a unique combination of volcanic soil, a humid coastal climate, and traditional farming practices passed down through generations. The mango trees are often planted on terraces, maximizing sunlight exposure and enhancing fruit quality. Ratnagiri’s farmers meticulously tend to their orchards, employing organic farming techniques that enrich the soil, resulting in fruit with unmatched flavor and sweetness.
Alphonso mangoes are among the most expensive varieties globally, with prices reaching up to โน2,000 per dozen during peak season. The high demand stems from their exceptional taste, characterized by a rich, creamy texture and a perfect blend of sweetness and slight acidity. Recently, the global market for Alphonso mangoes has expanded significantly, with exports increasing nearly 20% annually and reaching over 45,000 metric tons in 2023 alone.
The mango’s rise to fame can be traced back to historical roots, with cultivation dating back to the Mughal era when it was cherished by royalty. As global connections grew, the unique characteristics of the Alphonso mango attracted international markets, leading to increased exports to the Middle East, Europe, and North America. Initiatives by the Indian government to promote agricultural exports have further amplified the mango’s presence worldwide.
Mango & Multi-Crop Agriculture
Cultivate high-demand Alphonso mangoes, or diversify with complementary crops like cashews and Noni to ensure year-round income. Become A International Mango Exporter.
Create a farmstay or eco-tourism retreat, attracting tourists with authentic farm experiences and Ratnagiriโs cultural appeal, benefiting from Maharashtraโs push for sustainable tourism.
Develop a private villa or farmhouse retreat, offering unmatched tranquility and scenic views, ideal for personal escapes and weekend getaways, with a focus on relaxation in a pristine farm setting.
Create a boutique resort or hospitality business, catering to eco-tourism and countryside experiences, appealing to urban travelers and international tourists seeking immersive farm stays.
wellness & Ayurvedic retreat
Create a wellness center that leverages the natural environment and Ayurvedic plants like Noni for treatments. This retreat could offer holistic therapies, yoga, and organic diets, appealing to those seeking physical and mental rejuvenation in a serene, nature-rich setting.
Educational Farm & Research Center
Establish an educational or research center focused on sustainable agriculture, mango cultivation, or biodiversity. This facility could attract universities, agricultural institutes, and environmental organizations for field studies, workshops, and hands-on training programs.
The orchard has over 100 mature Alphonso mango trees, 50 cashew trees, and 35 Ayurvedic Noni trees, all contributing to diverse income opportunities.
Yes, this land is ideal for constructing a private villa or farmhouse with scenic views and tranquil surroundings, providing a serene escape from urban life.
The property is equipped with a borewell and rainwater harvesting system to support irrigation, ensuring consistent water supply.
Land in Ratnagiri has been appreciating at 12โ15% annually, with high demand due to the value of Alphonso mango exports, agri-tourism potential, and strong growth in domestic and international markets.
Primary income sources include the seasonal sale of Alphonso mangoes, additional revenue from cashew and Noni harvests, and potential income from agri-tourism or eco-tourism ventures.
Generally, a minimum of 1 acre is recommended for small-scale mango farming, though commercial orchards may require 5โ10 acres for optimal profitability.
Costs vary widely based on location and tree maturity. In regions like Maharashtra, prices for farmland suitable for mango farming range from โน10-20 lakh per acre, depending on proximity to urban areas and infrastructure.
Yes, mango farming can be very profitable, especially for premium varieties like Alphonso, which can yield up to โน6โ10 lakh per acre annually in high-demand seasons.
Mango trees typically require about 10×10 meters, or approximately 100 square meters, allowing for sunlight and root growth while preventing overcrowding.
To start a mango farm, choose a climate-suitable region, prepare soil with proper nutrients, source quality saplings, and ensure water access. Regular pruning, pest management, and timely fertilization are essential for healthy yields.
Mango trees can live up to 100โ200 years, though peak fruit production usually occurs between 10โ40 years, with optimal yields tapering off after 50 years.
The Alphonso mango, grown in Ratnagiri, is often called the “king of mangoes” due to its unique flavor, creamy texture, and premium market value.
Alphonso mangoes are primarily grown in Maharashtra’s Ratnagiri and Devgad regions, benefiting from the coastal climate and unique soil conditions that enhance flavor.
Alphonso mangoes are more expensive due to their exceptional flavor, limited growing regions, and high demand domestically and internationally. Exporting these mangoes also adds to their market value.
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Prices starting at 1.5CR only!
Property prices starting at 1.5CR only!